MPPSC (MADHYA PRADESH) FSO 2.0 COURSE

Description

HelpLine No: πŸ“ž 8707730880 , 8601635179.
New Batch Start From - 15th July

INCLUDES

β­• Whole Technical Part Included

SUBJECT COVERED (All 10 Units)

UNIT-I Introduction to Basic Food Science

Unit-II Food Microbiology

Unit-III : Food and Nutrition

Unit-IV  Food Preservation, Packaging and Storage

Unit-V: Indian Farming System

Unit-VI Food Safety, Quality Control, Hygiene & Standard

Unit-VII Integrated Agriculture Production Technology

Unit-VIII Animal Product Processing

Unit-IX Food Processing Technology

Unit-X Food Laws, Regulation, Certification and Development Scheme

πŸ“Œ COURSE FEATURES

βœ… Live + Recorded CLASSES 

βœ… CLASS TEST ( Hindi & English)

βœ… Recording Available 24x7

βœ… Class Notes ( Hindi & English)

βœ… Test Series ( App & Website).

βœ… PYQ

βœ… WhatsApp Discussion Group

βœ… Course Validity -01 Year (From Purchase Date)

πŸ”₯ Interview Guidance.

PRICE
β‚Ή2,999
β‚Ή7,999
62.51% off